Jun kombucha tea is like kombucha’s classier cousin. Often referred to as the “champagne of kombucha,” jun has a crisper, brighter flavor than that of regular kombucha. Traditionally, Jun Kombucha is brewed with green tea and honey rather than black tea and cane sugar, resulting in a delicate and delicious brew.
 

However, we're rule breakers over here at Wise. We don't like to limit ourselves in a box; thus why our founder, Sherry, experiments with various teas such as black, hibiscus, and even chrysanthemum.